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22 Apr 2025 / 10:00 am - 12:30 pm

Unlocking the Microbiome: Workshop 2: Food, Environment, and Process Industries

Room Learn 3, Pembroke House,
1 Daulby Street, Liverpool
L7 8XZ (see map)

Free

Join LYVA Labs for a series of interactive workshops exploring the exciting opportunities and persistent challenges of microbiome commercialisation.

The UK is a global leader in microbiome research, but translating this scientific excellence into commercial success requires overcoming key barriers. This workshop series will delve into these challenges, providing a platform for knowledge exchange, collaboration, and solution-building.

This series is designed for a multidisciplinary audience, including:

  • Academic Researchers
  • Industry Experts
  • Entrepreneurs /SME owners
  • Investors
  • Regulatory Professionals
  • Clinicians/Healthcare Professionals

Food, Environment, and Process Industries

Guest Speaker: Dr Stephen Wilkinson, University of Liverpool and CTO of Avioxx

Steve is a Senior Lecturer at the University of Liverpool and Chief Technology Officer at Avioxx. He’s a Chartered Chemical Engineer with 25 years of experience in industry and academia, specialising in sustainable aviation fuel development

Workshop themes

  • Microbiome opportunities in sustainable food and environment
  • Microbiome solutions within Industrial Biotechnology and biomanufacturing technologies
  • Cross-sector collaboration and data sharing
Register here

This project is funded by iiCON via UKRI as part of the Tackling Infectious Diseases projects.

Disclaimer: Spaces are limited and will be processed on a first-come, first-served basis. Submission of a registration request does not guarantee participation until confirmation is received. The organisers reserve the right to close registration once capacity is reached.